The Tank room

The Tank Room is our largest space, capable of seating up to 60 guests. This includes space to set up food and a dedicated bar area. We reserve this space for larger, more inclusive events and have greater capability and flexibility in this space.

Track and string lighting add a wonderful touch to the industrial-chic space, dressing up the tanks and barrels in a way that produces the perfect vibe to facilitate conversation and relaxation.

This space is available most of the year with the exception of harvest time! This is truly a shared space that is operating on a daily basis, so you can be sure your guests will be treated to the most authentic experience!

  • Each event booking in The Loft includes:

    • 1 dedicated staff member to help set up and offer assistance if needed. Dedicated wine pouring area in Tank Room.

    • Dedicated drink and food tables.

    • Seating and dining space for up to 60 guests

    • Time before and after event to set up and break down

    • 3-hour event window starting at the time chosen by host

    Total Cost = $1,250 when choosing a Cedar Rose Food Option. $1,500 when bringing outside food.

  • Every event booking includes 12 bottles of wine in the venue cost, divided into 3 bottles of 4 different varieties. Hosts are welcome to come and sample at the winery to choose which ones!

  • We have a variety of catering options and can provide the food for any events up to 50 total guests. Please submit an inquiry to be sent over our Catering Portfolio!

  • Looking for a truly unique winery experience? Treat your group to a guided tasting of 4 wines, led by our head winemaker. Can be added to any event booking for $10/guest